Links FR
The food recovery project that began in 2017 has reached a threshold where no less than 37 tonnes of food is diverted to local community organizations.(Dominique Fortier, L'AVANTAGE Gaspésie)
https://www.lavantagegaspesien.com/article/2019/06/05/37-tonnes-d-aliments-recuperes-et-redistribues-en-haute-gaspesie